Stenocereus queretaroensis (Red), commonly known as the Red Queretaro Cactus, is a striking columnar cactus native to central Mexico, particularly in the states of Querétaro and Guanajuato. Typically growing to heights of 10-15 feet (3-4.5 meters), it features multiple ribbed stems that can reach up to 4 inches (10 cm) in diameter, showcasing a vibrant red coloration that sets it apart from other varieties. Thriving in hot, arid climates, it prefers temperatures between 70°F and 100°F (21°C to 38°C) and can tolerate extreme heat, though it is sensitive to frost and should be protected from temperatures below 32°F (0°C). Propagation occurs through seeds or cuttings, and it prefers well-draining sandy soil with minimal watering to allow the soil to dry completely. In late spring to early summer, the Red Queretaro Cactus produces large, fragrant white flowers that bloom at night, attracting nocturnal pollinators like bats and moths. Following flowering, it bears sweet, edible fruits known as pitayas, typically harvested in late summer for their juicy flesh and vibrant color. As a member of the Cactaceae family, Stenocereus queretaroensis (Red) has adapted to store water efficiently in its thick, succulent stems, allowing it to thrive in its challenging desert environment.